A family business leading the beef sector in Spain.
Suministros Medina is a company founded in 1973 that specialises in the production and marketing of meat products.
History
Timeline
We market our products to large retailers, food-service companies, restaurants, supermarkets and manufacturers.
The company is headquartered in Leganés (Madrid), where our facilities include cutting rooms, clean rooms and industrial cold stores.
In 2009 Cárnicas Medina incorporated the Montellos abattoir, a leader in beef slaughtering and cutting in Galicia, to cover the production process from selection at source to product delivery. Located in Betanzos next to the N-VI road, this unique location allows us to offer the finest high-quality Galician beef, valued and recognised by restaurateurs, consumers and distributors internationally.
In 2016 the group, through Elaborados Cárnicos Medina, acquired the beef division of Martínez Loriente by purchasing the Buñol plant (Valencia).
1964
Montellos is founded
The Montellos abattoir is founded in Betanzos (A Coruña), specialising in Galician veal, young bull and mature beef.
1973
Suministros Medina is founded
A family company specialising in the production and marketing of meat products, headquartered in Leganés (Madrid).
2009
Montellos joins the group
Cárnicas Medina incorporates the Montellos abattoir, a leader in beef slaughtering and cutting in Galicia, to cover the whole process from selection at source to product delivery.
2010
Montellos is renovated
Complete renovation of the plant: new, larger chilling rooms with the best refrigeration technology and a new cutting room next to the abattoir.
2016
Arrival in Buñol
Through Elaborados Cárnicos Medina, the group acquires the beef division of Martínez Loriente by purchasing the Buñol plant (Valencia).
Key figures
Key figures
- Spain’s leading beef company
- Family business since 1973
- 3 plants with the latest technology
- 300,000 cattle slaughtered per year
- 300 t deboned every day
- 1,500 direct jobs
- Selection of the best cattle at source
- Farm programmes and animal welfare
- Full traceability from origin
- Latest technology in pursuit of the highest product quality
- Sales: 75,000 t of beef per year
- Sales to manufacturers, wholesalers, export markets and supermarket chains
Team
People are the foundation of the company.
The group employs more than 1,500 people who form a highly qualified team focused on customer needs. The reliability and quality of our people and the continuous adoption of the latest technology have made us a benchmark company in the sector in Europe.
Technology
Three factories equipped with the latest technology.
High levels of automation in our production processes ensure continuous output, high quality and consistent products.
Divisions
Organisation
Quality
R&D
Production
- Slaughter
- Cutting
- Slicing and packing
Sales
- Foodservice
- Retail
- Wholesale
- Import/Export
